Our Team

Cecconi’s Flinders Lane

MEET OUR TEAM
A young, passionate and culturally diverse team who endeavour to bring you the very best produce from local provenance. Be it through our modern Northern Italian influenced dishes; a wine list that has extensive local and International variety or Our signature ‘Cecconi’s White Spritz’ – our team are here to deliver a memorable dining occasion each and every time.
 
Head Chef
Sebastiano Pezzoli
Brescia, Italy
 
Sous Chef
Drew Lettress
Ontario, Canada
 
Junior sous Chef
Giulio Pierrotto
Vicenza, Italy
 
Lead Pastry Chef 
Nada Thomas
Izmir, Turkey
 
Front of House Manager and Wine Director
Marc Habib
 
Floor Manager 2IC
Steve Malcolmson
Marco Casiraghi
 
Events Coordinator
Sophia Gleissberg

FLINDERS LANE