It’s almost that special time in February when we celebrate our loved one(s) and all they mean to us. This year, alongside your gifts and greeting cards, why not make the day one to remember with a romantic dinner for two at Cecconi’s Flinders Lane.
For this special celebration, we’ve put together an exclusive Valentine’s Day feast featuring some of our favourite items from the A La Carte menu. With so many indulgent dishes on our summer menu, there is no shortage of ‘to share’ options which are perfect for the day of romance.
Not sure what to feast on? Let us share a few of our favourite dishes we know you will enjoy.
Begin the night with a selection of our delicious starters, including our freshly shucked oysters, served with a red wine mignonette and fresh lemon. Oysters are well known for their natural ability to raise dopamine levels and are the perfect fresh and light starter to your intimate feast. Why not pair your seafood selection with a bottle of premium French Champagne all the way from Mareuil-sur-Ay? Other favourites we know you’ll love include our crispy zucchini flowers filled with eggplant and Parmesan or our seared scallops with carrot and rosemary puree, carrot and ginger crumb.
For mains that are authentic and tasty, you can’t go past our selection of freshly made pasta. Take some inspiration from Lady and the Tramp and share a dish or two of this Italian staple. We highly recommend our popular, seasonal seafood linguine which also pairs perfectly with your bottle of bubbles, adding just the right amount of acidity and dryness to your al dente linguine and creamy shellfish.
Finish off with some indulgent desserts and delicious cocktails that are guaranteed to satisfy. Since Valentine’s and chocolate go hand in hand, you must try our warm soft-centred chocolate pudding served with creamy fior di latte gelato. Or enjoy our dessert tasting plate, complete with our chef’s selection of 3 desserts, so you can both enjoy a bit of everything!
We will be running 2 sittings for Valentine’s Day, the first at 5.30pm – 8.15pm and the second from 8.30pm onwards.
Packages include 3 courses from the A La Carte menu including sides with tea, coffee & biscotti. Prices are $150 per person; beverages are on consumption and added to the total.
Bookings are filling up fast, so get in touch with us today to make your booking for Valentine’s Day! Phone: (03) 8663 0500.