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Antipasti

  • MUSHROOM ARANCINI - $16
  • BACCALA - $16
  • ROASTED SWEET POTATO, FONTINA, NUTS, SLAW - $16
  • MARINATED OLIVES - $9
  • OLIVE ALL'ASCOLANA - $8
  • BUFFALO MOZZARELLA, CRACKER - $15
  • SALAMI, PICKLED ONIONS, GRISSINI - $16
  • OYSTER - $5 EACH
  • CALAMARI - $16/25
  • CRISPY ZUCCHINI FLOWERS, EGGPLANT, TOMATO - $22
  • BEEF CARPACCIO, MAYO, PARMESAN, ROCKET - $22
  • LAMB CROQUETTES, MINT SALSA VERDE - $18

I Secondi

  • FISH OF THE DAY - $28
  • FISH AND CHIPS, TARTARE, LEMON - $28
  • WAGYU BEEF BURGER, CHIPS - $25
  • MINUTE STEAK, PARSLEY BUTTER, FRIES $28
  • DUCK PIE, MASH PEA, MASH POTATO - $28
  • VEAL SCHNITZEL, CABBAGE SLAW - $28

Contorni e insalata

  • TRIPLE COOKED HOUSE CHIPS - $14
  • BEER-BATTERED ONION RINGS - $14
  • WARM SWEET PEAS, GREEN BEANS, BACON, RICOTTA - $18
  • CHEF’S GARDEN SALAD - $12
  • ICEBERG, AVOCADO, PARMESAN, CAESAR DRESSING - $16
  • SAUTÉED SPINACH - $16
  • MASHED POTATO - $16

Pasta

  • RISOTTO OF THE DAY - $26
  • SPAGHETTINI, GARLIC, CHILLI, ANCHOVIES - $25
  • BEEF LASAGNE - $26
  • POTATO GNOCCHI, BOLOGNESE - $28
  • POTATO GNOCCHI, TOMATO, MOZZARELLA - $28
  • HOUSE MADE PENNE, PORCINI MUSHROOM - $28
  • VEAL TORTELLINI, PROSCIUTTO, SAGE BUTTER - $28

Dolci

  • HOUSEMADE SORBETTO OR GELATO - 2 SCOOPS - $12
  • TIRAMISU - $15
  • DESSERT OF THE DAY - $15
  • BISCOTTI - $12
  • FROM THE A LA CARTE MENU
  • CHOCOLATE PUDDING - $23
  • WHITE CHOCOLATE MOUSSE, RASPBERRY, ALMONDS - $22
  • COCONUT SEMIFREDDO, CHOCOLATE, PINEAPPLE - $22
  • CANNOLI, PISTACHIO AND RICOTTA CREAM, STRAWBERRIES - $22
  • PAVLOVA, CHANTILLY, TROPICAL FRUITS, BLUEBERRY SORBET - $22
  • FORMAGGIO
  • SELECTION OF 2 X 50G CHEESE, PEAR, HOUSE-MADE JAM, CRACKERS - $35
  • ADDITIONAL 50G CHEESE - $18

CECCONI'S

FLINDERS LANE